Did you know? Sorbet is a frozen dessert made from sweetened water with flavouring (typically fruit juice or fruit purée, wine, liqueur, or very rarely, honey).
Strawberry sorbet with infused hibiscus
Our fresh fruit Strawberry sorbet with infused hibiscus is just as perfect for a hot summer’s day as our Watermelon sorbet. The taste of strawberry is perfectly balanced with the subtle notes of hibiscus.
This delicious can even be used to create the perfect fruit smoothy, thick and creamy.
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